Matt Hobbs
Matt Hobbs
Matt Hobbs
Mmm, chewy
12/11/2001 11:59:00 AM
Well my first batch of mince pies taught me to roll the pastry a lot thinner! I also need to go shopping for a proper baking tray for them rather than trying to get a cheapo aluminium (pronounced 'alum-in-um' over here of course) muffin trays to work. Nowhere near as nice as the ones from Myers of Keswick but they contain a lot more love, and of course grubby fingerprints.
I've also discovered that I now have enough airmiles from Virgin to fly to Hong Kong and back, or South America. Wow. I found that out while I was trying to book a flight back for Christmas. As I watched Orbitz and Expedia the flights got progressively more expensive. 'Tis the season to be flying to the UK apparently. I was also faced with the quandry that if I follow through with my current plans of travelling come February I only have a few short months left in New York. This means I wanted to try and spend the minimum amount of time back in the UK and consequently I'm not staying there for New Years. Unless I change my mind of course... I normally do. Or do I?
Labels: englishman in new york, food, travel
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